Miso Glazed Salmon

Miso Glazed Salmon

This Miso Glazed Salmon is a savory and slightly sweet dish, with tender salmon fillets baked in a rich miso marinade, perfect with steamed veggies.

Ingredients

Instructions

  1. 1. Preheat oven to 400°F (200°C).
  2. 2. Mix miso, soy sauce, honey, vinegar, and sesame oil.
  3. 3. Coat salmon with marinade, place in a baking dish.
  4. 4. Bake 12-15 mins, garnish with green onions. Serve.
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