Roasted Pork Tenderloin with Herbs

Roasted Pork Tenderloin with Herbs

This Roasted Pork Tenderloin is a juicy and flavorful dish with a garlic-thyme rub, perfect for a hearty dinner.

Ingredients

Instructions

  1. 1. Preheat oven to 400°F (200°C).
  2. 2. Rub pork with garlic, thyme, rosemary, olive oil, salt, and pepper.
  3. 3. Roast 25-30 mins.
  4. 4. Slice and serve.
Back to All Recipes
Advertising Space (Place AdSense Code Here)

You Might Also Like