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Roasted Garlic Cauliflower

Roasted Garlic Cauliflower

This Roasted Garlic Cauliflower is a simple and savory side dish, with cauliflower roasted until crispy with a garlicky glaze.

Ingredients

1 head cauliflower, cut into florets
3 cloves garlic, minced
2 tbsp olive oil
1 tsp paprika
Salt and pepper

Instructions

1. Preheat oven to 425°F (220°C).
2. Toss cauliflower with oil, garlic, paprika, salt, and pepper.
3. Roast 25-30 mins.
4. Serve.

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