Spicy Eggplant Stir-Fry

Spicy Eggplant Stir-Fry

This Spicy Eggplant Stir-Fry is a vibrant vegan dish with tender eggplant and bell peppers in a fiery soy-chili sauce.

Ingredients

Instructions

  1. 1. Sauté garlic and eggplant in oil for 5 mins.
  2. 2. Add bell pepper, soy sauce, and chili paste, stir-fry 3-4 mins.
  3. 3. Serve with rice.
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