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Mixed Vegetable Curry

Mixed Vegetable Curry

This Mixed Vegetable Curry is a vibrant vegan dish with a medley of vegetables in a creamy coconut curry sauce, perfect with rice.

Ingredients

1 cup cauliflower florets
1 carrot, sliced
1 zucchini, sliced
1 can coconut milk (14 oz)
1 tbsp curry powder
1 onion, diced
2 tbsp olive oil

Instructions

1. Sauté onion in olive oil.
2. Add curry powder, cook 1 min.
3. Add vegetables and coconut milk, simmer 15 mins.
4. Serve with rice.

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