Sweet Potato Falafel

Sweet Potato Falafel

These Sweet Potato Falafel are a flavorful vegan twist, baked until crispy and served with a tahini-yogurt sauce.

Ingredients

Instructions

  1. 1. Preheat oven to 375°F (190°C).
  2. 2. Blend sweet potato, chickpeas, parsley, cumin, and flour.
  3. 3. Form into patties, brush with oil, bake 20-25 mins.
  4. 4. Serve with tahini.
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